Posted on September 12, 2014 Updated on September 13, 2014
This entry was posted in Food Knowledge & Awareness and tagged basics, bones, break down, browns, carbons, cold compost, combine, compost, composting, dairy, decomposers, DIY, fall, food, food scraps, garden, greens, hot compost, how-to, learning, leaves, microbes, milk, natural, nitrogen, nutrients, organic, oxygen, ratio, reusecompost, smarch, soil, spring, summer, winter, Wisconsin.
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