Whether it be cowboy candy or award winning jam Holly Baird will guide you through the world of home canning.
This audience acclaimed series has covered every aspect of canning your goods in the comfort of your own kitchen. Plus she will show you how do it cost effectively and even give you the recipes!
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2 thoughts on “Canning What You Grow”
Theresa Bertuleit said:
October 11, 2018 at 11:58
Hi Holly I am looking for your recipe for your Apple jelly we made it last year and it was so delicious we gave them out.for Christmas gifts so I was wondering if you could send me it again thanks
October 11, 2018 at 11:58
Hi Holly I am looking for your recipe for your Apple jelly we made it last year and it was so delicious we gave them out.for Christmas gifts so I was wondering if you could send me it again thanks
October 12, 2018 at 19:51
I am glad you enjoyed it! Here’s the recipe
https://thewisconsinvegetablegardener.com/2013/05/31/fruit-juice-jelly/