root crop « The Wisconsin Vegetable Gardener

Starting Jicama Seeds – Straight to The Point The Wisconsin vegetable Gardener

Posted on March 4, 2018 Updated on March 5, 2018

Joey Shows how to start Jicama from seed and talks about how it grows and how as being in zone 5a it can grow and what to expect

Planting Ocas, Romaine, and Herbs The Wisconsin Vegetable Gardener

Posted on May 15, 2017 Updated on May 17, 2017

Joey show how to plant Ocas and explains what they are also how easy Romaine lettuce is to plant and using a half wine barrel to plant herbs in the front yard.

Where we got our Ocas : https://www.cultivariable.com/

This entry was posted in Weekly Shows and tagged grow, growing, growing ocas, healthy, herbs, Holly Baird, how-to, hsu compost, hsu growing supply, Joey baird, mulch, nature, ocas, organic, plant, planting, quick tip, romaine lettuce, root crop, root veggies, seedlings, seeds, soil, sustainable, the Wisconsin vegetable gardener, tomatoes, urban farming, urban gardening, vegetable, vegetable gardening, Wisconsin.

Beets Planting to Harvest Straight To The Point The Wisconsin Vegetable Gardener

Posted on March 12, 2017

Join Holly as she shows how you can plant beets in a 60 gallons grow bag from https://rootmaker.com/retail-store and harvesting beets about 2 months later

sponsored by http://www.diggershotline.com/

This entry was posted in Straight to the Point and tagged beet farmer, beets, diggers hotline, dwight shrute, growing beets, harvest beets, harvesting, Holly Baird, hsu growing supply, Joey baird, planting, planting beets, root crop, rootmaker, straight to the point, Wisconsin.