Posted on August 16, 2014 Updated on August 28, 2014
This entry was posted in Food Knowledge & Awareness, Podcasts and tagged acidic, alkaline, backyard garden, bacteria, broadfork, dead soil, fertilize, gardener, gardening, health, healthy, how-to, Joey baird, lime, living soil, microbes, moisture, organic, p0dacst, pH, plant, roto-til, samples, simple, soil, soil conditioner, soil life, sulfur, sustainable, talk, test, The Health of Your Soil, tip, university, urban farming, urban gardening, vegetable, water, Wisconsin, worms.
Posted on August 14, 2014
This entry was posted in First Garden New Gardener and tagged before, critters, DIY, eco, environment, first garden, garden, gardener, gardening, harvest, how-to, idea, midwest, nature, new gardener, organic, red, ripe, square, sustainable, the, variety, vegetable, vegetable gardener, vegetable gardening, when to harvest tomatoes, Wisconsin.
Posted on August 12, 2014 Updated on August 12, 2014
This entry was posted in Weekly Shows and tagged backyard, ball blue book, burlap sack, canning, garden, gardener, gardening, grow, grower, growing food. sustainable, help, Holly Baird, homesteading, Joey baird, organic, own, powdery mildew, recipe, sustainable, the, urban, urban homestead, vegetable, Wisconsin, worldwide food.