blotches on my squash
Joey and Holly show how to harvest horseradish and make horseradish sauce. They also talk about black rot on the stems of winter squash.
Recipe for Homemade Horseradish Sauce:
1/3 cups grated horse radish
1/2 cup mayonnaise
1/2 cup sour cream
1 tablespoon vinegar or lemon juice
pinch of salt
pinch of pepper
Mix all ingredients well. Store in air tight container for 2 months in the refrigerator or 1 year in freezer.
Questions email them to https://thewisconsinvegetablegardener.com/question-or-comment/